Pellets

A premium blend of Hickory, Maple and Cherry. Traeger's new signature blend of pellets is the ideal all-round mix for just about anything you would ever want to cook on your Traeger. From classic BBQ meats to fish, veggies and baked goods, this versatile...

With this blend of South Coast NSW Hardwoods including yellow stringy-bark, grey box and flooded gum you can give your cook a unique and rich Australian flavoured and smell.   What's in the Mix?​ A blend of Australian Hardwoods...

This Australian classic royal timber species has been go to timber for many off-set smoker cooks giving food a rich full flavoured smoke taste and smell. Now with these Australian made pellets you can achieve that same unique tastes using your...

Traeger's expertly crafted, all-natural Pecan hardwood burns slow and steady every time. The Traeger moisture to smoke ratio stays at 5% (aka, the sweet spot), which means your food gets a thick and even lick of flavorful smoke. Whether you're grilling,...

To master the craft of outdoor cooking and flavorful food, quality fuel is key. Traeger has dedicated years to developing a premium blend of hardwoods with the compact cell structure needed to obtain a dependable burn. Whether you're grilling, smoking,...

Experts agree, for robust flavor hardwood is the secret ingredient. Even smoke delivery is determined by the quality of your fuel. Traeger spent years perfecting a premium, balanced blend of hardwoods to reach and maintain optimal cooking...

Experts agree, for robust flavour hardwood is the secret ingredient. Even smoke delivery is determined by the quality of your fuel. Traeger spent years perfecting a premium, balanced blend of hardwoods to reach and maintain optimal cooking...